The Cake
double later chocolate cake filled and covered with chocolate buttercream, decorated with a pearlised fondant bow and butterflies
The Cupcakes
chocolcate cupcakes topped with chocolate buttercream decorated with pearlised fondant butterflies
2 comments:
Oooh pretty! How did you manage the pearlised fondont? It looks so sparkly and iridescent and shimmery and other words that mean pearlised!
Helen x
i have a special iridescent edible powder that I brushed over the rolled fondant...need a bigger paintbrush though as it took ages! hee hee!
I have a white one and a blue one, they were about a billion pounds each, but so very pretty!
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